Best Sangria in Oslo: Where to Find Spain's Favourite Drink

Oslo might be thousands of kilometres from Spain, but you'll find some surprisingly excellent sangria scattered across the Norwegian capital. Whether you're craving the classic red version, a refreshing white sangria, or something sparkling, Oslo's Spanish restaurants and trendy bars have got you covered.

We've tracked down the city's finest sangria spots, from authentic tapas bars to waterfront venues with stunning fjord views. Here's your complete guide to finding Spain's most beloved drink in Norway's capital.

Getting Around Oslo's Sangria Scene

Most of Oslo's best sangria spots are easily accessible by public transport. Download the Ruter app for seamless travel between venues - it covers trams, buses, and the metro system. Many locations cluster around popular areas like Aker Brygge, Grünerløkka, and Sørenga, making bar-hopping quite manageable.

Payment tip: Most venues accept cards, but it's worth carrying some cash for smaller establishments.

Castello - The Sangria Specialist

Castello tapas restaurant exterior Castello offers Oslo's most extensive sangria selection with seven different varieties

Castello on Sørenga boasts Oslo's most impressive sangria menu. With seven different varieties plus two alcohol-free options, this Spanish restaurant takes sangria seriously.

Their generous portions come loaded with fresh fruit, and the flavours are genuinely impressive. We particularly recommend trying their alcohol-free "Lykkebobler" - a delightful mix of alcohol-free cava, passion fruit, mixed fruit, sugar syrup, and 7-Up.

Getting there: Take tram 19 to Sørenga or walk 15 minutes from Oslo Central Station along the waterfront.

• Varieties: Red, white, rosé, sparkling, green, strawberry, and melon
• Price: 699 NOK (€59, $69) per full carafe
• Alcohol-free options: Yes, two varieties available
• Hours: Mon-Sat 12:00-23:00, Sun 12:00-22:00
• Address: Sørengkaia 99

Vannskrekk - Waterfront Luxury

For a premium sangria experience with unbeatable views, head to Vannskrekk at the tip of Sørenga peninsula. This trendy cocktail bar serves white sangria in generous 1.2-litre mugs perfect for sharing.

Their signature blend combines white wine, rum, 7-Up, elderflower juice, mint, and orange. While pricier than other venues, the quality and generous fruit portions justify the cost. The waterfront terrace offers stunning sunset views over Oslo fjord.

Insider tip: Arrive early evening to secure outdoor seating - the sunset views are spectacular.

• Variety: White sangria only
• Price: 890 NOK (€75, $88) per 1.2L mug
• Hours: Sun-Thu 11:00-01:00, Fri-Sat 11:00-02:00
• Address: Sørengkaia 136

Fyrhuset Kuba - Budget-Friendly Classic

Fyrhuset Kuba outdoor seating area Fyrhuset Kuba offers Oslo's most affordable sangria in a relaxed neighbourhood setting

Fyrhuset Kuba in Grünerløkka serves Oslo's most affordable sangria without compromising on taste. Their classic red sangria with orange and lime costs just 595 NOK (€50, $59) per litre.

This neighbourhood favourite doesn't serve food, but you're welcome to bring takeaway from nearby restaurants. The relaxed atmosphere and friendly prices make it perfect for casual drinks with friends.

Getting there: Take tram 11 or 12 to Olaf Ryes plass, then walk 3 minutes.

• Variety: Classic red sangria
• Price: 595 NOK (€50, $59) per litre
• BYOB food policy: Yes, you can bring outside food
• Hours: Mon-Wed 15:00-00:00, Thu 15:00-02:00, Fri 15:00-03:00, Sat 13:00-03:00, Sun 13:00-00:00
• Address: Maridalsveien 19

Delicatessen - The Tapas Institution

Oslo's most famous tapas chain operates three locations (Aker Brygge, Majorstua, and Grünerløkka), each offering creative sangria variations alongside traditional Spanish small plates.

Their cava-based sangrias with unique flavours like elderflower and rhubarb, or apple and cinnamon, provide interesting twists on the classic recipe. We tried the raspberry cava sangria - refreshing and well-balanced, though we wished for more fruit pieces.

Best locations: The Grünerløkka and Majorstua terraces are perfect for sunny afternoons.

• Varieties: Red, rosé, and cava-based sangrias
• Price: 165 NOK (€14, $16) per glass, 670 NOK (€56, $66) per litre
• Alcohol-free options: Both red and white available
• Hours: Mon-Thu 12:00-22:00, Fri-Sat 12:00-23:00, Sun 14:00-21:00 (Aker Brygge)
• Main location: Holmens gate 2, Aker Brygge

Preik - Neighbourhood Charm

In Oslo's historic Gamlebyen district, Preik offers homemade sangria that can be customised with any wine base. Their version comes topped with frozen raspberries, orange, and lime.

This cosy neighbourhood bar regularly hosts quiz nights and stand-up comedy - perfect for combining sangria with entertainment. The outdoor terrace is lovely during warmer months.

Getting there: Take tram 18 or 19 to Gamlebyen, or walk 10 minutes from Oslo Central Station.

• Varieties: Red, white, rosé, and sparkling (customisable base)
• Price: 164 NOK (€14, $16) per glass, 790 NOK (€67, $78) per litre
• Special events: Regular quiz nights and comedy shows
• Hours: Tue-Thu 15:30-23:00, Fri 14:00-00:00, Sat 12:00-01:00, Sun 12:00-20:00
• Address: St. Halvards plass

La Sangria - Spanish Authenticity

As the name suggests, La Sangria specialises in traditional Spanish cuisine and, naturally, excellent sangria. Located in Holbergs gate, this authentic Spanish restaurant serves classic red sangria alongside traditional tapas and paella.

Unlike many venues that only serve sangria by the carafe, La Sangria offers both individual glasses and full portions - perfect if you want to try before committing to a larger serving.

Getting there: Take metro to Stortinget station or tram 12 to Stortorvet, then walk 5 minutes.

• Variety: Traditional red sangria
• Price: 145 NOK (€12, $14) per glass, 580 NOK (€49, $57) per 750ml carafe
• Authentic Spanish menu: Full tapas and paella selection
• Hours: Daily 16:00-22:00
• Address: Holbergs gate 19

More Sangria Spots Worth Trying

Several other Oslo venues serve quality sangria worth exploring:

• Hammerhai: Trendy cocktail bar with creative sangria variations
• Barramon: Hotel restaurant with Spanish-inspired sangria
• Skrenten Pizza: Neighbourhood pizzeria with surprising sangria offerings
• Syng: Karaoke bar where sangria meets entertainment

Seasonal Considerations

Oslo's sangria scene peaks during summer months (June-August) when outdoor terraces come alive. Many venues extend their hours and offer special summer sangria varieties. Winter sangria drinking moves indoors, but the cosy atmosphere of places like Preik and Fyrhuset Kuba makes cold-weather sangria sessions equally enjoyable.

Weather tip: Check Oslo's notoriously changeable weather before planning outdoor sangria sessions. Most venues have indoor alternatives.

Making the Most of Your Sangria Tour

Consider starting your sangria adventure in the early evening around 17:00-18:00 when venues are less crowded and you can secure the best seating. Many locations offer happy hour prices or special deals during quieter periods.

For the full experience, pair your sangria with Spanish tapas - the combination of fruity wine punch and small plates creates an authentic Mediterranean atmosphere even in Nordic surroundings.

Frequently Asked Questions

What's the average price for sangria in Oslo?

Expect to pay 600-900 NOK (€50-76, $59-89) for a full carafe serving 2-4 people, or 145-165 NOK (€12-14, $14-16) per individual glass.

Do Oslo bars serve alcohol-free sangria?

Yes, several venues including Castello and Delicatessen offer alcohol-free sangria options made with alcohol-free wine or cava bases.

Which area of Oslo has the most sangria bars?

Sørenga and Aker Brygge offer the highest concentration of sangria venues, with waterfront locations and easy transport connections.

Can I find authentic Spanish sangria in Oslo?

Absolutely! Venues like La Sangria and Castello serve traditional Spanish-style sangria with authentic ingredients and preparation methods.

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Looking for more Oslo drinking spots? Check out our guides to the best bars in Oslo and traditional Norwegian food to complete your culinary adventure.