Right in the heart of Barcode, you’ll find this bright and inviting restaurant. The food is rooted in Norwegian cuisine with a modern twist. Think homemade cured meats, creamy pasta salad with roe, chicken from local farms and juicy entrecôte. Their focus on carefully selected ingredients, prepared with love and respect for tradition, offers a unique Norwegian dining experience you won’t find many others matching in Oslo. The menu changes with the seasons, and for dinner you can choose from 4, 5 or 8-course sharing menus. The interior feels urban and warm with Scandinavian wooden furniture, reindeer antlers and touches of concrete. They also offer both a lunch menu and Saturday brunch!
